Hearty and rustic, mushrooms bordelaise makes a delicious accompaniment to a traditional steak dinner. A foundation of cuisine from bordeaux, the garlic cannot be removed from seasoning the mushrooms. To prepare the authentic recipe, you can choose to leave the garlic cloves whole and remove them after their essence has been imparted into the dish. Enhance the cepes bordelaise with a glass of robust red wine.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Pure Source India Ceramic Dotted Bowl ( White, 800...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...