Mushroom Veggie Burger Recipe

Name: Mushroom Veggie Burger Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By All Recipes

Mushrooms and shredded parmesan cheese add a meaty flavor to these juicy veggie burgers. Serve just like regular hamburgers, on fresh buns with your favorite toppings.

16 Rating - Rate

Non Vegdiet

45minstotal

15minsPrep

15minsCook

Recipe Video

Step by step video of how to make Mushroom Veggie Burger

ingredients serves

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Ingredients For Mushroom Veggie Burger Recipe

2 tablespoon Olive oil
3 Packages sliced fresh mushrooms
0.5 Onion, Finely Chopped
4 Cloves Garlic, Minced
1 teaspoon Salt
0.5 teaspoon Black pepper
0.5 teaspoon Dried oregano
0.6666666666666665 cup Rolled oats
0.75 cup Dry Bread Crumbs
2 Eggs beaten
0.5 cup Freshly shredded parmigiano reggiano cheese

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Nutrition
value

118

calories per serving

8 g Fat5 g Protein5 g Carbs2 g FiberOther

Current Totals

8 g Fat
5 g Protein
5 g Carbs
2 g Fiber

MacroNutrients

Carbs
5 g
Protein
5 g
Fiber
2 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
107 mg
Iron
2 mg
Vitamin A
121 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
1 mg
Phosphorus
95 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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