Mushroom soup Recipe

Recipe By Better Butter

Mushrooms are a good source of iron. Mushrooms are very effective in preventing breast and prostate cancer due to the presens of beta glucans and conjugated linoleic acid, which both have anti-carcinogenic effects. Mushrooms are an ideal low-energy diet for diabetics. Mushrooms are a rich source of calcium, which is an essential nutrient in the formation and strength of bones. The good combination of vitamins a, vitamin b-complex and vitamin c that is found in them also strengthens the immune system.

3.8
27 Rating - Rate
Vegdiet
12minstotal
2minsPrep
10minsCook

ingredients serves

Ingredients For Mushroom soup Recipe

Nutrition
value
136
calories per serving
4 g Fat11 g Protein12 g Carbs18 g FiberOther

Current Totals

  • 4 g Fat
  • 11 g Protein
  • 12 g Carbs
  • 18 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    11 g
  • Fiber
    18 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    83 mg
  • Iron
    11 mg
  • Vitamin A
    1559 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    148 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    62 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    189 mg
  • Manganese
    1 mg
  • Phosphorus
    223 mg
  • Selenium
    12 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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