Mushroom Risotto Recipe

Ingredients For Mushroom Risotto Recipe

• 2 cup Fresh mushrooms
• 2 Cartons progressotm chicken broth
• 2 sprig Fresh thyme leaves
• 1 Dried bay leaf
• 1 tablespoon Soy sauce
• 3 tablespoon Butter
• 0.5 cup Finely chopped yellow or white onion
• 1.75 cup Uncooked short grain arborio or risotto rice
• 0.75 cup Dry white wine
• 4 ounce Cream cheese, cut into cubes
• 0.33000000000000007 cup Freshly grated parmesan cheese
• Salt and freshly ground black pepper
• 2 tablespoon Olive oil
• 12 Fresh sage leaves
• Salt
• Parmesan cheese shavings