Mushroom Tikka Masala Recipe

Recipe By Masala Herb

Aromatic vegetarian one pot mushroom tikka masala. You can use a regular shallow pan to make this dish.

4.7
15 Rating - Rate
Vegdiet
50minstotal
10minsPrep
20minsCook

ingredients serves

Ingredients For Mushroom Tikka Masala Recipe

Nutrition
value
637
calories per serving
8 g Fat48 g Protein87 g Carbs98 g FiberOther

Current Totals

  • 8 g Fat
  • 48 g Protein
  • 87 g Carbs
  • 98 g Fiber

MacroNutrients

  • Carbs
    87 g
  • Protein
    48 g
  • Fiber
    98 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    103 mg
  • Iron
    26 mg
  • Vitamin A
    1590 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    101 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    56 mg
  • Vitamin E
    1 mg
  • Copper
    8 mcg
  • Magnesium
    404 mg
  • Manganese
    3 mg
  • Phosphorus
    1673 mg
  • Selenium
    7 mcg
  • Zinc
    21 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Masala Herb

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