Mushroom rice is one of the all-time favourite chinese dishes that has won the hearts of many generations of people not just in china but across the world. It is a quick and easy dish of rice and mushrooms cooked with flavourful ingredients like ginger, onions and a couple of oriental sauces. The spicy flavour of this dish warms your palate and tickles your taste buds. You can, however, adjust the spice levels according to your taste. Also try other dishes like chinese vegetable clear soup or chinese fried paneer in hot and sweet sauce.
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