Mushroom Brie Soup Recipe

Name: Mushroom Brie Soup Recipe
Total time: 25 min
Yield: 6
Cuisine: French

Recipe By Bowl of Delicious

This mushroom brie soup is decadent, rich, earthy, creamy, and so easy to make. Browned butter makes the flavor extra deep for this one pot, vegetarian recipe.

4.7

12 Rating - Rate

Non Vegdiet

25minstotal

5minsPrep

20minsCook

ingredients serves

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Ingredients For Mushroom Brie Soup Recipe

4 tablespoon Butter
1 Onion Diced
1 pound Cremini mushrooms sliced or chopped
0.25 cup All purpose flour
4 cup Chicken stock/broth or vegetable or mushroom broth
8 ounce Brie rinds removed and cut into small wedges or cubes
1 cup Heavy cream
As required Kosher salt to taste
As required Black pepper to taste

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Nutrition
value

142

calories per serving

4 g Fat23 g Protein< 1 g Carbs2 g FiberOther

Current Totals

4 g Fat
23 g Protein
< 1 g Carbs
2 g Fiber

MacroNutrients

Carbs
1 g
Protein
23 g
Fiber
2 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
24 mg
Iron
1 mg
Vitamin A
183 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
144 mg
Selenium
21 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.