Murungai Keerai Poriyal is a nutritious and flavorful South Indian stir-fry made with drumstick leaves, coconut, and spices. This dish is packed with vitamins and minerals and is known for its health benefits. The drumstick leaves are sautéed with onions, garlic, and spices, giving it a delicious and aromatic flavor. Murungai Keerai Poriyal is a perfect side dish for rice or roti and can be enjoyed by both vegetarians and non-vegetarians.
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