Multigrain Spinach Vada Recipe

Name: Multigrain Spinach Vada Recipe
Total time: 20 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Multigrain Spinach vada is a delicious Indian recipe served as a Snacks.

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20minstotal

ingredients serves

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Ingredients For Multigrain Spinach Vada Recipe

100 gram methi leaves
100 gram spinach leaves
1 tablespoon curd
1 teaspoon Sugar
50 gram multigrain flour
1 green chilli
1 cup coriander leaves
As required Salt
0.25 teaspoon turmeric powder
1 teaspoon red chilli powder
1 teaspoon coriander cumin powder
1 teaspoon chaat masala
oil for frying

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Nutrition
value

calories per serving

3 g Fat7 g Protein9 g Carbs9 g FiberOther

Current Totals

3 g Fat
7 g Protein
9 g Carbs
9 g Fiber

MacroNutrients

Carbs
9 g
Protein
7 g
Fiber
9 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
343 mg
Iron
9 mg
Vitamin A
8818 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
151 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
151 mg
Manganese
2 mg
Phosphorus
131 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.