Multigrain Raisin Sourdough Recipe

Recipe By King Arthur Baking

This rustic-style loaf features a gentle balance of tanginess from the sourdough, plus sweetness from the raisins. We like it for toast in particular, but slices of it also make super-tasty grilled cheese sandwiches, with the sweet raisins complementing just about any version of melted cheese there is.

4.3
23 Rating - Rate
Vegdiet
3hr 40minstotal
25minsPrep
42minsCook

ingredients serve

Ingredients For Multigrain Raisin Sourdough Recipe

Nutrition
value
687
calories per serving
< 1 g Fat6 g Protein160 g Carbs9 g FiberOther

Current Totals

  • < 1 g Fat
  • 6 g Protein
  • 160 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    160 g
  • Protein
    6 g
  • Fiber
    9 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    165 mg
  • Iron
    15 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    86 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    76 mg
  • Manganese
    1 mg
  • Phosphorus
    175 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by King Arthur Baking

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