Multigrain eggless brownies Recipe

Recipe By Slurrp

These multigrain eggless brownies are a healthier twist on the classic chocolate treat. Made with a combination of whole wheat flour, oats, and flaxseed meal, these brownies are packed with fiber and nutrients. They have a rich and fudgy texture, with a deep chocolate flavor that will satisfy any sweet tooth. Whether you're looking for a guilt-free dessert or a tasty snack, these multigrain eggless brownies are sure to be a hit!

4.4
26 Rating - Rate
Vegdiet
45minstotal
10minsPrep
35minsCook

ingredients serves

Ingredients For Multigrain eggless brownies Recipe

Directions : Multigrain eggless brownies Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
165
calories per serving
8 g Fat2 g Protein20 g Carbs< 1 g FiberOther

Current Totals

  • 8 g Fat
  • 2 g Protein
  • 20 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    25 mg
  • Iron
    1 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    15 mg
  • Manganese
    0 mg
  • Phosphorus
    62 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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