Mughlai chicken pulao Recipe

Ingredients For Mughlai chicken pulao Recipe

• 800 gram Chicken
• 2 cup Basmati rice
• 4 cup Hot water
• 4 Chopped onion medium
• 4 Whole red chilly
• 2 Cloves
• 2 Green cardamom
• 1 inch Cinnamon Stick
• 1 piece Mace
• 1 Black cardamom
• 2 teaspoon ginger garlic paste
• 0.5 teaspoon cumin seeds
• 2 Bay leaf
• 0.5 cup Mint leaves
• 1 Chopped green chilly
• 1 pinch Garam masala powder
• 1 teaspoon Chopped coriander leaves
• 0.5 cup Oil
• As required Salt