Muffin-Tin Tater Tot Hot Dish Cups Recipe

Name: Muffin-tin Tater Tot Hot Dish Cups Recipe
Total time: 90 min
Yield: 12
Cuisine: American

Recipe By Betty Crocker

All the delicious, warming flavors of tater tot hot dish come together in adorable miniature form with this muffin-tin meal.

4.1

22 Rating - Rate

Non Vegdiet

1hr 30minstotal

ingredients serves

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Ingredients For Muffin-Tin Tater Tot Hot Dish Cups Recipe

12 ounce D en frozen mini tater totstm from 28 oz bag
0.25 cup Milk
1 Egg, slightly beaten
2 cup Shredded sharp cheddar cheese
1 pound Ground beef
8 ounce Sliced mushrooms, chopped
1 teaspoon Montreal steak seasoning
0.25 cup Ketchup
1 tablespoon Sriracha sauce

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Nutrition
value

164

calories per serving

11 g Fat15 g Protein1 g Carbs< 1 g FiberOther

Current Totals

11 g Fat
15 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
15 g
Fiber
0 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
237 mg
Iron
1 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
235 mg
Selenium
10 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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