Muffin Pan Lamb Tikka Pies Recipe

Ingredients For Muffin Pan Lamb Tikka Pies Recipe

• 8 Sheets filo pastry
• 100 gram Butter melted
• 0.6699999999999999 cup Plain greek-style yoghurt
• 2 tablespoon Shredded fresh mint leaves, plus extra small fresh mint leaves to serve
• 1 tablespoon Vegetable Oil
• 1 Brown onion, finely chopped
• 500 gram Lamb mince
• 0.5 Red capsicum, finely chopped
• 2 tablespoon Tikka masala curry paste
• 2 Tomatoes, finely chopped
• 1 tablespoon Tomato paste
• 100 gram Baby spinach