Moroccan Hash Brown Recipe

Recipe By Slurrp

These Moroccan hash brown are very quick to make only with very few ingredients.It is prepared from boiled potatoes,crushed garlic,pepper,egg and salt

4.4
13 Rating - Rate
Eggdiet
40minstotal
10minsPrep
30minsCook

ingredients serve

Ingredients For Moroccan Hash Brown Recipe

Directions : Moroccan Hash Brown Recipe

Nutrition
value
252
calories per serving
5 g Fat11 g Protein39 g Carbs5 g FiberOther

Current Totals

  • 5 g Fat
  • 11 g Protein
  • 39 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    11 g
  • Fiber
    5 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    51 mg
  • Iron
    3 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    81 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    0 mg
  • Phosphorus
    209 mg
  • Selenium
    21 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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