Moong Dal Recipe.

Ingredients For Moong Dal Recipe. Recipe

• 0.5 cup Moong dal.
• 0.25 cup onions fine chopped.
• 0.5 cup tomatoes deseeded & chopped.
• 1 tbsp oil or ghee.
• 0.5 teaspoon cumin seeds.
• 1 spoon teaginger peeled & fine chopped.
• 1 nos green chilli slit or chopped or deseeded if required.
• 0 nos curry leaves or bay leaf.
• 0.1299999999999999 teaspoon turmeric.
• 0.25 teaspoon Kashmiri red chilli powder.
• 0.5 teaspoon Garam Masala.
• 3.75 cups to water.
• 1 teaspoon kasuri methi.
• 1 tbsp To Temper:- ghee or oil or butter.
• -1 nos garlic cloves crushed.
• 1 nos dried red chilli.
• 0.25 teaspoon Mustard seeds.
• 0.5 teaspoon cumin seeds.
• -2 nos Curry leaves.
• 0.1299999999999999 teaspoon hing.
• 0.25 nos red chilli powder.