Mooli-Gajar Paratha Recipe

Recipe By Slurrp

Mooli-Gajar Paratha is a delicious and nutritious Indian flatbread made with grated radish, carrot, and whole wheat flour. The paratha is flavored with aromatic spices and herbs, giving it a unique and satisfying taste. It is a perfect breakfast or lunch option and can be served with yogurt, pickle, or any curry of your choice.

4.4
19 Rating - Rate
Vegdiet
15minstotal

ingredients serves

Ingredients For Mooli-Gajar Paratha Recipe

Directions : Mooli-Gajar Paratha Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
170
calories per serving
14 g Fat2 g Protein7 g Carbs5 g FiberOther

Current Totals

  • 14 g Fat
  • 2 g Protein
  • 7 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    2 g
  • Fiber
    5 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    153 mg
  • Iron
    3 mg
  • Vitamin A
    3753 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    40 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    53 mg
  • Manganese
    1 mg
  • Phosphorus
    55 mg
  • Selenium
    15 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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