Moo Deng Recipe

Recipe By Slurrp

Moo Daeng is a widely available and popular Thai dish. It starts with a scoop of rice and usually includes a few slices of red barbecued pork, some crispy pork belly, a few slices of Chinese sausage, half a boiled egg, and a few sprigs of cilantro and shoots of green onions. This delecious dish can be served with jasmine rice, boiled eggs, and cucumber.

4.8
12 Rating - Rate
Eggdiet

ingredients serve

Ingredients For Moo Deng Recipe

Directions : Moo Deng Recipe

step 4

step 11

Nutrition
value
711
calories per serving
28 g Fat19 g Protein125 g Carbs74 g FiberOther

Current Totals

  • 28 g Fat
  • 19 g Protein
  • 125 g Carbs
  • 74 g Fiber

MacroNutrients

  • Carbs
    125 g
  • Protein
    19 g
  • Fiber
    74 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    1466 mg
  • Iron
    16 mg
  • Vitamin A
    41 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    67 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    3 mg
  • Copper
    2 mcg
  • Magnesium
    236 mg
  • Manganese
    25 mg
  • Phosphorus
    411 mg
  • Selenium
    10 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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