Mixed vegetable soup Recipe

Name: Mixed Vegetable Soup Recipe
Total time: 20 min
Yield: 2
Cuisine: Indian

Recipe By Better Butter

A tasty, healthy and nutritious soup. An excellent weight loss recipe.

18 Rating - Rate

Non Vegdiet

20minstotal

ingredients serves

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Ingredients For Mixed vegetable soup Recipe

1 Small chopped onion
2 Chopped garlic cloves
1 cup diced carrot
4 cup chopped cabbage
1 cup green beans
2 Whole bell peppers chopped
1 cup diced tomatoes
6 cup Chicken Broth
2 tbspTomato paste
2 Bay leaves
0.5 teaspoon Thyme and basil
2 cup broccoli florets
2 Sliced zucchini
pepper powder for taste

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Nutrition
value

880

calories per serving

24 g Fat119 g Protein31 g Carbs24 g FiberOther

Current Totals

24 g Fat
119 g Protein
31 g Carbs
24 g Fiber

MacroNutrients

Carbs
31 g
Protein
119 g
Fiber
24 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
728 mg
Iron
13 mg
Vitamin A
4115 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
25 mg
Vitamin B6
1 mg
Vitamin B9
458 mcg
Vitamin B12
0 mcg
Vitamin C
377 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
341 mg
Manganese
6 mg
Phosphorus
934 mg
Selenium
100 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.