Missi Roti Dahi Chutney Ke Saath Recipe

Ingredients For Missi Roti Dahi Chutney Ke Saath Recipe

• 1 cup besan /gram flour
• 0.5 cup wheat flour
• 1 tblspn chopped onions
• 2 small green chillies
• 1 tspn gingergarlic crudhed
• Some corriander chopped
• 1 tspn cummin powder
• 1 tspn black salt
• 0.5 tspn haldi
• 1 pound tspn coarse peppercorns
• 1 As required Salt
• 0.5 tspn red chilli powder
• 5 tblspn oil
• 100 gram Curds
• Some green Chutneys