These mini turkey pot pies with dressing tops are a delightful twist on the classic comfort food. Made with leftover turkey and a savory dressing topping, these individual pot pies are perfect for using up Thanksgiving leftovers or enjoying any time of the year. The tender turkey and flavorful vegetables are combined in a creamy sauce and topped with a crispy and golden dressing crust. These mini pot pies are a delicious and convenient way to enjoy the flavors of a traditional turkey dinner.
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