Mini Meat Pies Recipe

Ingredients For Mini Meat Pies Recipe

• 1 tablespoon Vegetable Oil
• 1 Brown onion, halved, finely chopped
• 2 Garlic Cloves, Crushed
• 500 gram Lean beef mince
• 1 Carrot, peeled, coarsely grated
• 25 gram Powdered gravy
• 250 milliliter Boiling water
• 2 Sheets ready rolled shortcrust pastry, just thawed
• 2 Sheets ready rolled puff pastry, just thawed
• 1 Egg, lightly whisked