Milk powder burfi is a simple and easy burfi recipe or milk powder fudge recipe prepared with just 4 ingredients including milk powder, milk, ghee, and sugar. An ideal indian sweet recipe perfect for festivals like rakhi, deepawali and ganesh chaturthi which can be prepared within 15 minutes without much hassle. This a cheat version prepared with combination of milk and milk powder. Always use low flame to cook while stirring continuosly. Oterwise the milk solid can stick to bottom and can change its colour. Lastly do not cook further once the milk solids forms a lumps. If it cooked further, it would turn chewy.
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