Mexican Turkey Corn Bread Casserole Recipe

Recipe By All Recipes

Turkey and pasta are topped with a corn bread and mexican cheese topping in this recipe for a filling casserole.

4.1
21 Rating - Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook

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Ingredients For Mexican Turkey Corn Bread Casserole Recipe

Nutrition
value
897
calories per serving
42 g Fat102 g Protein49 g Carbs2 g FiberOther

Current Totals

  • 42 g Fat
  • 102 g Protein
  • 49 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    49 g
  • Protein
    102 g
  • Fiber
    2 g

Fats

  • Fat
    42 g

Vitamins & Minerals

  • Calcium
    188 mg
  • Iron
    8 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    51 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    6 mg
  • Copper
    2 mcg
  • Magnesium
    136 mg
  • Manganese
    0 mg
  • Phosphorus
    1043 mg
  • Selenium
    93 mcg
  • Zinc
    14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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