Mexican Street Corn Quesadillas With A Twist Recipe

Ingredients For Mexican Street Corn Quesadillas With A Twist Recipe

• 1 Red Bell Pepper Chopped
• 1 Yellow Onion Chopped
• 8 ounce White mushrooms sliced
• 1 tablespoon Butter
• 1 tablespoon Minced Garlic
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.25 teaspoon Chili powder
• 0.25 teaspoon Ground Cumin
• 4 Ears corn shucked
• 2 cup Shredded cheddar cheese or mexi-blend
• 8 Rtillas
• Cilantro chopped, for serving
• 8 ounce Feta crumbled, for serving
• 0.5 cup Mayonnaise
• 0.5 cup Sour cream
• 1 Zest oflime
• 1 tablespoon Lime juice
• 0.5 teaspoon Chili powder
• 0.5 teaspoon Ground Cumin
• 0.25 teaspoon Garlic powder