Mexican Lentil Soup Recipe

Ingredients For Mexican Lentil Soup Recipe

• 400 gram Bag red or green lentils
• 1 Large onion
• 2 Red or green bell peppers
• 4 Carrots
• 2 Celery stalks
• 3 No.s Jalape
• 4 Large garlic cloves
• 1 tablespoon Olive oil
• 8 cup Chicken or vegetable broth , or bouillon
• 1 tablespoon Chili powder
• 2 teaspoon Cumin
• 1 teaspoon Dried oregano leaves
• 0.5 teaspoon Salt
• 1 teaspoon Black pepper