This is a type of a traditional yellow noodle dish of Malaysia originated in Muar, Juhar, Malasia which is a curry cooked with yellow noodle coupled with egg in addition to a thick broth-gravy made of a combination of dried shrimps.Made up of many ingredients.Easy and quick recipe to prepare.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
CELLO Checkers PET Canister Set of 18 (300ml x 6, ...
Pure Source India Porcelain Clay Dahi Handi With L...