Mediterranean Turkey Zucchini Boats Recipe

Recipe By Shady Brook Farms

Simple stuffed zucchini boats with tangy feta cheese, bright greek dressing and of course ground turkey A lean and green way to pack in tons of vegetables and protein into a quick weeknight dinner. Save any turkey filling that didnt make it into the boats for meals later in the week.

4
13 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
Cook

ingredients serves

Ingredients For Mediterranean Turkey Zucchini Boats Recipe

Nutrition
value
163
calories per serving
9 g Fat15 g Protein6 g Carbs3 g FiberOther

Current Totals

  • 9 g Fat
  • 15 g Protein
  • 6 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    15 g
  • Fiber
    3 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    143 mg
  • Iron
    4 mg
  • Vitamin A
    347 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    45 mg
  • Manganese
    1 mg
  • Phosphorus
    171 mg
  • Selenium
    16 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Shady Brook Farms

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