Mediterranean Beef Pinwheels Recipe

Recipe By Lake Geneva Country Meats

This sheet pan recipe from the beef council is a delicious dinner packed with flavor. Thinly pounded flank steak is marinated and filled with olive tapenade, spinach and feta and then roasting alongside delicious cherry tomatoes. You can add additional vegetables like zucchini or yellow squash to the roasting pan to add even more deliciousness to this dish. You can also customize this recipe by adding additional seasonings to the marinade-try red pepper flakes for a bit of heat, or add a touch of dried thyme for extra earthy flavor. Enjoy

4.2
28 Rating - Rate
Non Vegdiet
1hr total
20minsPrep
Cook

ingredients serves

Ingredients For Mediterranean Beef Pinwheels Recipe

Nutrition
value
276
calories per serving
17 g Fat3 g Protein29 g Carbs3 g FiberOther

Current Totals

  • 17 g Fat
  • 3 g Protein
  • 29 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    3 g
  • Fiber
    3 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    157 mg
  • Iron
    3 mg
  • Vitamin A
    789 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    67 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    47 mg
  • Manganese
    1 mg
  • Phosphorus
    51 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Lake Geneva Country Meats

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