Meatball Casserole Recipe

Name: Meatball Casserole Recipe
Total time: 70 min
Yield: 6
Cuisine: French

Recipe By Martha Stewart-3

The ultimate; meatballs, made with ground pork and ground beef, are simmered in a quick tomato sauce, then topped with mozzarella and broiled.

4.9

26 Rating - Rate

Non Vegdiet

1hr 10minstotal

55minsPrep

Cook

ingredients serves

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Ingredients For Meatball Casserole Recipe

1 pound Ground pork
1 pound Ground beef
1 cup Fresh breadcrumbs
0.5 cup Finely grated pecorino
1.5 teaspoon Coarse salt
2 Large eggs
1 Clove garlic, minced
0.25 cup Chopped fresh flat leaf parsley
2 tablespoon Extra virgin olive oil
0.5 Small onion, finely chopped
pinch Pinch of red pepper flakes
1 can Whole peeled tomatoes, pureed
4 Leaves fresh basil
8 ounce Fresh mozzarella, thinly sliced

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Nutrition
value

463

calories per serving

25 g Fat34 g Protein25 g Carbs2 g FiberOther

Current Totals

25 g Fat
34 g Protein
25 g Carbs
2 g Fiber

MacroNutrients

Carbs
25 g
Protein
34 g
Fiber
2 g

Fats

Fat
25 g

Vitamins & Minerals

Calcium
106 mg
Iron
6 mg
Vitamin A
259 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
341 mg
Selenium
49 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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