Mcdonald-s Southwest Salad Recipe

Cooking Directions

• STEP 1.Start by grilling the chicken breast until cooked through.
• STEP 2.In a large bowl, combine the lettuce, black beans, corn, tomatoes, and shredded cheese.
• STEP 3.Slice the grilled chicken breast into thin strips and add it to the salad.
• STEP 4.Drizzle the Southwest dressing over the salad and toss to combine.
• STEP 5.Serve the McDonald's Southwest Salad immediately and enjoy!

Cooking Tips

• You can add avocado slices or guacamole for an extra creamy texture.
• For a spicier kick, add some sliced jalapenos or a sprinkle of chili powder.
• If you prefer a vegetarian option, you can omit the chicken and add extra beans or grilled vegetables.

Storage and Serving

• The McDonald's Southwest Salad is best served fresh.
• If you have leftovers, store the salad and dressing separately in airtight containers in the refrigerator.
• When ready to serve, toss the salad with the dressing and enjoy within 1-2 days.