Prawn Biryani Recipe

Ingredients For Prawn Biryani Recipe

• 20 Jumbo shrimps
• 4 Large Onions
• 2 Red chillies
• 1 bunch Fresh coriander
• 1 Head of garlic
• 1 Large ginger root
• 0.75 cup Oil or ghee
• 8 tablespoon Butter
• 2 tablespoon Curry powder
• 1 tablespoon Garam Masala
• 0.5 teaspoon Cinnamon powder
• 0.5 teaspoon Ground black pepper
• 0.5 teaspoon Cardamom powder
• 0.5 teaspoon Cumin powder
• 1 tablespoon Dried coriander
• 1 tablespoon Paprika
• Few strings of saffron
• 1 tablespoon Turmeric
• 2 tablespoon Mustard seeds
• 1 tablespoon Cumin seeds
• 0.5 teaspoon Chili powder
• 2 Tomatoes
• 1 cup Frozen peas
• 2 Potatoes
• 2 tablespoon Tomato paste
• 1 liter Stock
• 3 cup Basmati rice
• 2 stick Cinnamon
• 5 Whole cardamom
• 0.5 tablespoon Turmeric powder
• 2 Bay leaves
• 1 teaspoon Salt
• Water
• Raita salad
• 1 Cucumber
• 1 Green chilli
• A handful of mint and coriander leaves
• 1 Large yogurt