Masala Paratha Recipe

Name: Masala Paratha Recipe
Total time: 60 min
Yield: 2
Cuisine: Punjabi

Recipe By Better Butter

A paratha which is prepared with different spices (masala) and therefore it is tasty and flavourful.

4.2

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Vegdiet

1hr total

35minsPrep

25minsCook

ingredients serves

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Ingredients For Masala Paratha Recipe

1 cup Whole wheat flour 0.5
1 teaspoon Red chili powder
0.5 teaspoon turmeric powder
1 teaspoon Garam masala powder
1 teaspoon coriander powder
1 teaspoon cumin seeds
0.5 teaspoon Carom seeds
cup coriander leaves ? chopped finely
As required Salt
2 tablespoon Refined oil + 5 to 6 tablespoon for frying parathas

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Nutrition
value

400

calories per serving

15 g Fat8 g Protein57 g Carbs4 g FiberOther

Current Totals

15 g Fat
8 g Protein
57 g Carbs
4 g Fiber

MacroNutrients

Carbs
57 g
Protein
8 g
Fiber
4 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
41 mg
Iron
3 mg
Vitamin A
119 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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