Masala baby potatoes Recipe

Recipe By Better Butter

Anything to do with potatoes, are comfort food for me and seriously, who does not like potatoes!! they go with everything from eggs to meat to soups and you can have them any way you want – mashed, roasted, fried, or stewed. I know, they are a little carb rich, but then, we really don’t have to finish off a full bag of potatoes on one go, right? i did some research to know more about potatoes and this is what i found – they are packed with various nutrients such as carotenoids, flavonoids and caffeic acid which help prevent cell damage, help in digestion, heart health, blood pressure and even cancer prevention. Woo hoo! i cook with potatoes a lot and we eat potatoes almost everyday for dinner. No kidding!. This is one recipe, which is beyond easy and simple to make. It doesn’t need any onion, ginger or garlic nor any fancy creamy stuff. Sometimes, i serve them with roti or steamed rice and sometimes we just eat as an appetizer.

4
11 Rating - Rate
Vegdiet
1hr total
30minsPrep
30minsCook

ingredients serves

Ingredients For Masala baby potatoes Recipe

Nutrition
value
446
calories per serving
15 g Fat8 g Protein68 g Carbs9 g FiberOther

Current Totals

  • 15 g Fat
  • 8 g Protein
  • 68 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    68 g
  • Protein
    8 g
  • Fiber
    9 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    73 mg
  • Iron
    3 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    71 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    132 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    124 mg
  • Manganese
    1 mg
  • Phosphorus
    200 mg
  • Selenium
    4 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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