Martins Bagels Recipe

King arthur baking ambassador, martin philip says bagels are a zany, misfit member of the baked goods family. While bagels aren't a staple in our bakery, martin has his own recipe. Though with a lengthier timeline than some of the other bagel recipes on our website, the wait is well worth it for the flavor it develops. Dark and chewy (yet not tough), these bagels will make you think twice about ever buying a bagel again. This recipe was adapted from breaking bread: a bakers journey home in 75 recipes by martin philip, photography by julia a. Reed, copyright 2017. It's been reprinted with permission of harper wave, an imprint of harpercollins publishers.