Marsala Stuffed Mushrooms Recipe

Recipe By Slurrp

Marsala Stuffed Mushrooms are a delicious appetizer made with large mushrooms stuffed with a flavorful mixture of breadcrumbs, Parmesan cheese, garlic, and Marsala wine. These mushrooms are then baked until golden and crispy, resulting in a savory and satisfying bite-sized treat. Perfect for parties or as a starter for a special meal, Marsala Stuffed Mushrooms are sure to impress your guests with their rich and earthy flavors.

4.3
12 Rating - Rate
Non Vegdiet
4hr 25minstotal
4hr Prep
25minsCook

ingredients serves

Ingredients For Marsala Stuffed Mushrooms Recipe

Directions : Marsala Stuffed Mushrooms Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
185
calories per serving
5 g Fat7 g Protein14 g Carbs2 g FiberOther

Current Totals

  • 5 g Fat
  • 7 g Protein
  • 14 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    7 g
  • Fiber
    2 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    2 mg
  • Vitamin A
    240 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    27 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    1 mg
  • Phosphorus
    80 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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