Marsala And Cinnamon Poached Pears Recipe

Recipe By Taste

Creamy mascarpone and toasted almonds pair perfectly with gooey pears in this simple dessert.

4.7
14 Rating - Rate
Vegdiet
1hr 15minstotal
10minsPrep
1hr 5minsCook

ingredients serves

4
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Ingredients For Marsala And Cinnamon Poached Pears Recipe

Nutrition
value
969
calories per serving
21 g Fat22 g Protein183 g Carbs50 g FiberOther

Current Totals

  • 21 g Fat
  • 22 g Protein
  • 183 g Carbs
  • 50 g Fiber

MacroNutrients

  • Carbs
    183 g
  • Protein
    22 g
  • Fiber
    50 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    621 mg
  • Iron
    17 mg
  • Vitamin A
    55 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    82 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    246 mg
  • Manganese
    12 mg
  • Phosphorus
    553 mg
  • Selenium
    57 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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