Marsala And Cinnamon Poached Pears Recipe

Name: Marsala And Cinnamon Poached Pears Recipe
Total time: 75 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Creamy mascarpone and toasted almonds pair perfectly with gooey pears in this simple dessert.

4.7

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Vegdiet

1hr 15minstotal

10minsPrep

1hr 5minsCook

ingredients serves

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Ingredients For Marsala And Cinnamon Poached Pears Recipe

2 cup Marsala
1 cup Caster sugar
2 stick Cinnamon
1 Vanilla bean split
4 Packham triumph pears, peeled
0.33000000000000007 cup Mascarpone

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Nutrition
value

969

calories per serving

21 g Fat22 g Protein183 g Carbs50 g FiberOther

Current Totals

21 g Fat
22 g Protein
183 g Carbs
50 g Fiber

MacroNutrients

Carbs
183 g
Protein
22 g
Fiber
50 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
621 mg
Iron
17 mg
Vitamin A
55 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
82 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
246 mg
Manganese
12 mg
Phosphorus
553 mg
Selenium
57 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.