Maple & Dijon Roasted Brussels Sprouts With Toasted Walnuts & Parmesan Recipe

Recipe By She Likes Food

4.1
25 Rating - Rate
Vegdiet

ingredients serves

Ingredients For Maple & Dijon Roasted Brussels Sprouts With Toasted Walnuts & Parmesan Recipe

Nutrition
value
906
calories per serving
42 g Fat58 g Protein71 g Carbs34 g FiberOther

Current Totals

  • 42 g Fat
  • 58 g Protein
  • 71 g Carbs
  • 34 g Fiber

MacroNutrients

  • Carbs
    71 g
  • Protein
    58 g
  • Fiber
    34 g

Fats

  • Fat
    42 g

Vitamins & Minerals

  • Calcium
    857 mg
  • Iron
    16 mg
  • Vitamin A
    2651 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    632 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    613 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    352 mg
  • Manganese
    5 mg
  • Phosphorus
    1266 mg
  • Selenium
    43 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by She Likes Food

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.