Maple Cream Truffles Recipe

Recipe By The Spruce Eats

These maple cream truffles are inspired by canadas abundance of fresh maple syrup every spring. Although these confections contain no traditional chocolate ganache, they are certainly rich enough to garner the title of truffle. Enjoy them alone with a cafe creme, or serve them after a french canadian-themed dinner.

4.9
11 Rating - Rate
Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

Ingredients For Maple Cream Truffles Recipe

Nutrition
value
1566
calories per serving
49 g Fat25 g Protein254 g Carbs19 g FiberOther

Current Totals

  • 49 g Fat
  • 25 g Protein
  • 254 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    254 g
  • Protein
    25 g
  • Fiber
    19 g

Fats

  • Fat
    49 g

Vitamins & Minerals

  • Calcium
    127 mg
  • Iron
    12 mg
  • Vitamin A
    1104 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    24 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    80 mcg
  • Vitamin B12
    5 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    251 mg
  • Manganese
    0 mg
  • Phosphorus
    899 mg
  • Selenium
    88 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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