Mango Verde Chicken Soup Recipe

Recipe By Carls Bad Cravings

Mango verde chicken soup with wild rice and veggies swimming in most tantalizing tangy, spicy, creamy coconut, mango, salsa verde broth is the must make soup of the season It is easy, healthy, reheats beautifully and can even be made in the slow cooker It is warm and comforting yet exotic and fresh at the same time. It requires minimal effort but is restaurant delicious.

4.6
17 Rating - Rate
Non Vegdiet
50minstotal
5minsPrep
45minsCook

ingredients serves

Ingredients For Mango Verde Chicken Soup Recipe

Nutrition
value
624
calories per serving
36 g Fat39 g Protein33 g Carbs10 g FiberOther

Current Totals

  • 36 g Fat
  • 39 g Protein
  • 33 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    39 g
  • Fiber
    10 g

Fats

  • Fat
    36 g

Vitamins & Minerals

  • Calcium
    49 mg
  • Iron
    2 mg
  • Vitamin A
    767 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    61 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    75 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    76 mg
  • Manganese
    1 mg
  • Phosphorus
    294 mg
  • Selenium
    29 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Carls Bad Cravings

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