Mango Sandesh Gelo is a vegan dessert made without gelatin. It is a popular Bengali sweet dish made with fresh mango pulp, sugar, and dairy-free milk. The dessert has a creamy and smooth texture with a burst of mango flavor. It is a perfect summer treat and can be enjoyed by vegans and non-vegans alike. Serve chilled and garnish with chopped nuts for added crunch.
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