Mango Podi Annam is a traditional South Indian rice dish made with raw mango and spices. It is a tangy and flavorful rice recipe that is perfect for lunch or dinner. The raw mango adds a refreshing and zesty taste to the dish, while the spices give it a delicious and aromatic flavor. This dish is easy to make and can be enjoyed on its own or with a side of raita or pickle.
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