Mango Chicken Curry Recipe

Ingredients For Mango Chicken Curry Recipe

• 2 tablespoon Oil
• 1 kilogram Chicken thigh or breast, cut into large cubes
• 1 cup Chopped Onions
• 3 Garlic cloves, peeled and minced
• 1 Fresh ginger, peeled and minced
• 0.5 teaspoon Ground turmeric
• 0.5 teaspoon Ground Cumin
• 2 tablespoon Curry powder
• 600 gram Canned mango, pureed with juice
• 0.5 cup Coconut milk
• 1 tablespoon Lemon juice
• 2 tablespoon Chopped coriander leaves
• As required Salt And Pepper To Taste
• Chopped coriander leaves, to garnish
• Fresh mango cubes, to garnish
• Steamed rice, naan or paratha, to serve