Mango & Avocado Black Rice Salad With Cilantro-Lime Vinaigrette Recipe

Ingredients For Mango & Avocado Black Rice Salad With Cilantro-Lime Vinaigrette Recipe

• 1.5 cup Organic black rice
• 0.5 teaspoon Salt
• 1 Large ripe mango, diced
• 1 Small ripe avocado, diced or sliced
• 0.25 cup Roasted almonds
• 0.5 cup Chopped fresh cilantro
• 0.5 cup Diced red onion
• For the vinaigrette
• 0.25 cup Freshly squeezed lime juice
• 1.5 tablespoon Olive oil
• 1 teaspoon Honey
• 0.25 teaspoon Kosher salt
• 1 Clove garlic, minced
• 2 tablespoon Chopped fresh cilantro
• As required Salt and pepper to taste
• Lime wedges, to garnish