Mangai Sadam, also known as Raw Mango Rice, is a tangy and flavorful South Indian dish made with raw mangoes, rice, and a blend of spices. The raw mangoes add a refreshing and sour taste to the rice, making it a perfect dish for hot summer days. This dish is easy to prepare and can be enjoyed as a main course or as a side dish. It is commonly served with papad or raita.
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