Mandarin Vegetable Medley Recipe

Ingredients For Mandarin Vegetable Medley Recipe

• 1 pound Fresh asparagus, trimmed and cut into 2 inch pieces
• 1 can Reduced Sodium Chicken Broth
• 2 cup Fresh snow peas
• 1 can Whole baby corn, rinsed and drained
• 1 can Mandarin oranges, drained
• 1 can Sliced water chestnuts, drained
• 2 Celery ribs, thinly sliced
• 0.5 cup Finely chopped red onion
• 1 Green onion, thinly sliced
• Dressing
• 5 tablespoon Lemon juice
• 2 tablespoon Olive oil
• 2 tablespoon Reduced Sodium Soy Sauce
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 2 Garlic cloves, minced
• 1 teaspoon Pepper
• 0.5 teaspoon Salt
• 2 teaspoon Sesame seeds, toasted