Manakish is a popular Middle Eastern flatbread that is typically topped with za'atar, a blend of herbs and spices. In this recipe, we add an Indian twist to the traditional Manakish by incorporating flavors like cumin, coriander, and turmeric. The result is a delicious fusion of Middle Eastern and Indian cuisines. The bread is soft and chewy, with a fragrant and flavorful topping that will leave you craving for more.
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