Malaysian Laksa Recipe

Ingredients For Malaysian Laksa Recipe

• 200 gram Thin dried rice-stick noodles
• 185 gram Jar ayam malaysian laksa paste
• 0.5 Small red onion, quartered, thinly sliced
• 1 liter Massel chicken style liquid stock
• 2 Kaffir lime leaves, torn
• 2 cup Shredded Cooked Chicken
• 165 milliliter Can Coconut Milk
• 0.5 cup Beansprouts, trimmed
• 1 Small red chilli, thinly sliced
• 1 Lebanese cucumber, halved crossways, cut into thin matchsticks
• 0.25 Small pineapple, peeled, thinly sliced, cut into thin matchsticks
• Fresh coriander leaves, to serve