Malaysian Beef Rendang Recipe

Ingredients For Malaysian Beef Rendang Recipe

• 1 kilogram Beef shin
• 3 tablespoon Vegetable oil
• 400 gram Coconut milk
• 60 gram Palm sugar
• 3 tablespoon Tamarind paste
• 1 stick Cinnamon
• 2 Star anise
• 3 Cardamom pods
• 5 Cloves
• 200 gram Coconut cream
• 50 gram Desiccated coconut
• 1 Red chilli
• Cucumber
• 1 tablespoon Salt
• 2 teaspoon Chilli Powder
• 1 Large white onion
• 1 Knob of galangal
• 3 Garlic Cloves
• 2 Lemongrass stalks
• 20 Dried chillies