Malai Methi Mattar Recipe

Ingredients For Malai Methi Mattar Recipe

• 1 cup fresh cream
• 1 cup frozen peas
• 2 tablespoon Ghee
• 1 tablespoon Butter
• 2 cup fenugreek leaves
• As required Salt
• 0.25 teaspoon pepper powder
• 0.25 teaspoon turmeric powder
• 0.5 teaspoon cumin powder
• 0.5 teaspoon cardamom powder
• 0.25 teaspoon cinnamon powder
• 1 pinch Asafetida
• 1 chopped green chilli
• 1 teaspoon Sugar
• 1 chopped onion
• 3 garlic cloves, chopped
• 0.5 cup coriander leaves, chopped